Make quick bread pockets in just 5 minutes

• March 30, 2023

When there are small children at home, mothers get confused about what to feed them for breakfast. Children do not want to eat for a long time. Because of which the aversion to eating begins. But you can restore the taste in your child's tongue.

Have a snack list of mouth-watering crisp bread pockets. Quick breakfast bread pockets can be made in just 10 minutes. It is great as breakfast as well as can be served in children's tiffin. To make bread pockets take-

Ingredients:-

Small forest bread 4/5, egg, salt, sugar, turmeric powder, chilli powder, little coriander leaves, chicken, tomato, capsicum, onion, mint leaves.

Process:-

To make bread pockets, first make chicken sausage. Then take the middle part of the breads and make a pocket and spread the tomato sauce in that pocket.Then one by one lay out the meat or sausage, vegetables and onions pepper, sprinkle with salt and pepper and carefully crack an egg into each pocket. If you want, you can also add salt to the eggs. Then preheat at 200 degrees Celsius, sprinkle a little more salt and pepper on top of each egg and bake it in the oven with a little butter. Bake until the eggs set. Bake for as long as you like. Usually 5/6 minutes is enough.

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